dimanche 29 novembre 2015

Homemade seed crackers mania

Crazy addictive stuff
1,5 seeds cup
( linseeds, sesame seeds, pumpkin seeds,
sunflower seeds, poppy seeds... )
1 flour cup
( I use a mix of corn flour and chick pea flour )
1 water cup
1/3 olive oil cup
stir it up
spread it on your 
it must be really thin,
bake it for 50 mn in a 140 °C preheated oven
( after 15 mn baking you must pre-cut
your crackers - after that it's too late )
- to be used with cheese + french salted butter ha ha ha -

lundi 23 novembre 2015

samedi 21 novembre 2015

A l'Epicerie Végétale, chez Guillaume et Zoé. In Grazia, out today !!!!

"Les nouveaux artisans"
Grazia #320 p 140
The absolute best spot to buy fresh food and vegetables
+ amazing flowers and delicious homemade juices